Coconut,Onion Tomato Chutney|South Indian Chutneys||इन चटनियों से नाश्ता बनाएं और लज़ीज़

Two Breakfast Chutneys|South Indian Chutneys|Coconut,Onion Tomato|इन चटनियों से नाश्ता बनाएं और लज़ीज़

Try out these amazing chutneys and give a tangy twist to your breakfast . Enjoy them with all sort of dishes like Dosa ,Idli ,Vada,Upma,Poha etc

Link of Tadka Idli Recipe : https://youtu.be/SauEn0Mwgmw

===========Coconut Chutney ===================
***********Ingredients*****************
1) Coconut 1Cup (Diced)
2) Roasted Chana 1/2 Cup (without skin)
3) Green Chilly 3
4) Table Salt 1tsp
5) Curd 1/2 Cup (sour)
6) Mustard Seeds 1/2 tsp(Rai)
7) Currey Leaves 5-7
8) Oil 1tsp

*********Recipe***********
1)Put all the ingrediends in a grinder and grind for 8-10 min till all coconut chunks are grind properly . Use water from time to time to make a fine paste
2)Prepare a tadka of mustard seeds and currey leaves in oil and mix in the chutney

===========Onion Tomato Chutney ===================
***********Ingredients*****************
1) Oil 1/2tbsp
2) Mustard Seeds 1tsp (Rai)
3) Split black gram 1/8 Cup (Urad Dhuli)
4) Split Chickpeas 1/8 Cup (Chana Daal)
5) Onion 1 med (diced)
6) Tomato 3 med (diced)
7) Salt (to taste)
8) Asafoetida 1/2tsp (Hing) -- This is optional
9) Turmeric powder 1/4 tsp (Haldi powder)
10) Dried Red Chilly 2
11) Currey leaves 7-10
12) Coconut 5-7 small chunks

*********Recipe***********
1)Heat Oil in a pan and add mustart seeds
2) Once mustard seeds start cracking ,add chickpeas and split black gram (already soaked in water for 5-10 min)
3) Cook for 2-3 min and add Onion
4) Add Tomato once onion are slightly cooked (Tomato quantity should be thrice the amount of onions )
5) Add Salt,Hing,Turmeric powder,Red Chilly and Currey leaves
6) Cook for 3-4 min and let it cool down at room temperature
7) Put this mixture into a grinder
8) Add coconut chunks and grind it with the help of little water

Both Chutneys are ready to be served

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Tadka Idli | Quick and Healthy Breakfast || कैसे बनाएं तड़का इडली | सेहतमंद नाश्ता

Healthy and Quick Breakfast , Tadka Idli . Give a healthy kick start to your day with this recipe . Gym people are also advised to have such a breakfast which is both light as well as full of energy.

**********Ingredients***********
Servings: 14-15Idlis
********************************
Roasted Samolina(sooji) 1Cup
Sour Curd 1Cup
Water 1Cup
Baking soda 1tsp
Salt 1/2tsp
Peanuts 1/2 Cup
Curry Leaves 7-10
Mustard Seeds(Rai) 1/2tsp
Oil (for cooking and greesing)

***********Recipie***********

a)Mix Samolina,Curd,Water,Baking soda and Salt ina bowl and set it aside for 30-40 min
b)Roughly grind peanuts with the help of rolling pin
c)Heat oil in pan and put mustard seeds , cook till they cracle and add peanuts
d)Roast peanuts for 1 min and add Curry Leaves , cook for another 30 sec.
e) Turn off the flames and let the mixture cool at room temperature.
f)CHeck the batter and add more water if required to have a fowing consistency
g) Add tadka into the batter and mix well.
i) Greese Idli plates and put 2tsp mixture for one idli
j)Put Idli stand in cooker once water starts to boil
h)Cook for 25-30 min and check the idlis after sometime.
k)Serve idlis with coconut chutney or any other sauce/chutney of your choice

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How to make Plum Juice || कैसे बनाएं आलूबुखारे का जूस

How to make Plum Juice || कैसे बनाएं आलूबुखारे का जूस

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********Ingredients (2 Servings)**********
Plum 6-7
Black Salt (to taste)
Sugar 2-3 Tsp
Lemon Juice (2 Lemons)


*******Recipe*********
a) Put Plum and Sugar in a mixer/grinder and grind it till seeds of plum are visible
b) Put lemon juice and black salt in glasses and mix them
c) Pour the plum extract into the glasses and top it up with water/soda
d) Plum juice is ready to serve (you can add ice cubes if required)

Sadar Bazar Gurgaon's famous Kachori,Bhature &Tikki || सदर बाजार की मशहूर कचोरी टिक्की और छोले भठूरे

*********AbhiNidhi's Vlog #2*************
Sadar Bazar Gurgaon's famous Kachori,Bhature and Tikki||सदर बाजार की मशहूर कचोरी टिक्की और छोले भठूरे

Hey Friends , Welcome to the 2nd Vlog , this time we visited Gurgaon's Sadar Bazar . And we reached Bajlee Sweets ,an amazing shop serving mouth watering Bread Pakoda ,Tikki,Kachori and Chole Bhature .Along with yummy Rasmalai and Gulab Jamun.

Address: Opposite National Store, Sadar Bazar, Roshan Pura, Gurugram, Haryana 122006 (Near Sham Sweets)

Google Map : https://goo.gl/maps/13GyYhqBzf92

Music Playing in Car : https://www.youtube.com/watch?v=way0diN6hcQ&t=3204s

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Poha Recipe | How to make Poha || कैसे बनाएं खिला खिला स्वादिष्ट पोहा

Poha Recipe | How to make Poha || कैसे बनाएं खिला खिला स्वादिष्ट पोहा

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****Servings*****
2-3

*******Ingredients********
Potato 1
Carrot 1
Onion 1
Tomato 2
Capsicum 1/2
Green Chilly 2-3
Poha 1bowl
Peanuts 2Tsp
Rai 1Tsp
Currey Leaves 12-15
Lemon 1
Salt to taste
Turmeric powder 1/2tsp
Coriander Powder 1tsp
Red chilly powder 1/4tsp

******* Recipe********
1) Soak Poha in water for 10-15 min , use bare minimum water so that all water is absorbed by Poha (for 1Cup poha use 1to 1.5 Cup water depending upon the absorbing capacity of poha i.e  type of poha you are using)
2)Dice all the vegetables
3)Heat oil in pan and put mustard seeds , when they start crackling put peanuts and cook them well till they are brown
4)Put Green Chillies and Curry Leaves and coook for 1 min
5)Put Onion and Capsicum and cook for 1-2 min
6)Add Potato and cook all vegetables to 6-7 min on med-low flame
Remember not yo add any spice till now.
7)Now add tomato and all the spices and cook for another 2 min
8)Add Poha ,mix well and finally add Lemon juice
9)Poha is ready to be served.

Mango Smoothie| Summer Cool Drink || मैंगो स्मूथी

Mango Smoothie| Summer Cool Drink || मैंगो स्मूथी

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******* Ingredients *******
Mango 3med
Banana 3
Yogurt 3Tsp
Honey 2-3Tsp
Sugar 2Tsp
Ice 2-3cubes
Cashew,Almond,Raisin,Chocolate syrup (for garnish)

******* Recipe *******
a)Cut both fruits and refrigerate it for 2-4 hrs
b)Mix fruits,Yogurt,Honey,Sugar and icecubes in a mixer and bend it into a smooth paste
c)Serve it in glass and garnish it with dry fruits and chocolate syrup.

Restaurant Style Cold Coffee with Choco Twist|Summer Cool Drink||कोल्ड कॉफ़ी रेस्टोरेंट स्टाइल

Restaurant Style Cold Coffee with Choco Twist|Summer Cool Drink||कोल्ड कॉफ़ी रेस्टोरेंट स्टाइल

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***** Ingredients ******
Milk 1.5 Glass
Coffee Powder 1.5 Tsp
Warm water 3 Tsp
Chocolate Icecream 4-5  Scoop
Sugar as per taste
Chocolate Syrup as per taste
Chocolate cookie/biscuit 1-2
Tooti Frooti 1tsp


**** Recipe ******
1) Mix Coffee powder with warm water to make coffee decoction
2) Add Coffee decoction and milk to a mixer
3) Add sugar ,icecream into it and mix it thoroughly till a thick froth is formed
4) Take 2 chilled glassed and use chocolate syrup to decorate the walls and put cold coffee into it.
5)Garnish it with chocolate biscut/tooti frooti and chocolate syrup
6) Your Restaurant style cold coffee is ready